TAIPEI: Taiwanese Street Food Cooking Class
Northern Taiwan, Taipei
Learn to make Taiwanese street food in a fun and hands-on cooking class. Make Gua Bao, Lu Rou Fan, and Bubble Tea from scratch, and take home the recipes and flavorful memory!
Taiwanese Street Food Cooking Class in Taipei
This 2-hour hands-on cooking class in Taipei teaches you to make classic Taiwanese dishes, ideal for food enthusiasts and home cooks.
Highlights
- Learn to prepare rich, flavorful braised pork
- Make fluffy steamed buns for Gua Bao
- Create chewy boba from scratch
- Shake your own cup of bubble tea
- Enjoy an interactive class and meet new people
Description
Xiao Chi (Small Eats) are popular in Taiwan, especially Lu Rou Fan and Gua Bao (Taiwanese hamburger). Bubble Tea, Taiwan’s iconic drink, has gained global popularity.
In this cooking class, you will learn to make steamed buns for Gua Bao and discover the secrets to preparing braised pork. You will also make boba pearls from scratch and mix your own bubble tea.
Vegetarian options are available. After the class, you receive full recipes to recreate the dishes at home.
Includes
- Food and drink
- Insurance
- Recipe book
Excludes
- Pick-up service
Important Information
- Please inform in advance of any food allergies or dietary restrictions.
- The class requires a minimum number of participants. If canceled, you will be offered an alternative date or full refund.
- Class size is limited to 12 participants.
- Each adult may bring one child under 11 years old.
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
For the best experience, book in advance and arrive on time. Bring an appetite and a sense of curiosity about Taiwanese cuisine.
