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TAIPEI: Taiwanese Street Food Cooking Class
Learn to make Taiwanese street food in a fun and hands-on cooking class. Make Gua Bao, Lu Rou Fan, and Bubble Tea from scratch, and take home the recipes and flavorful memory!
Highlights
- Discover the secrets to preparing rich, flavorful braised pork
- Learn how to make fluffy steamed buns for Gua Bao
- Roll up your sleeves to create chewy boba from scratch
- Shake up your very own cup of bubble tea
- Enjoy a fun and hands-on 2-hour cooking class and meet new friends
Description
Xiao Chi (Small Eats) is the big thing in Taiwan. Lu Rou Fan and Gua Bao (also called “Taiwanese Hamburger”) are among the classics. And of course, Bubble Tea, Taiwan’s iconic drink, has taken the world by storm! In this fun and hands-on 2-hour cooking class, you’ll learn how to make fluffy steamed buns for Gua Bao and discover the secrets to preparing rich, flavorful braised pork. Then, roll up your sleeves to create chewy boba from scratch and shake up your very own cup of bubble tea! If you want to experience the heart of Taiwan’s street food scene, the Taiwanese Street Food cooking class is one you won’t want to miss! *Receive full recipes from the class *Vegetarian options availableIncludes
Food & Drink Insurance Recipe BookImportant Information
- *If you have any food allergies or restrictions, please let us know in advance. *This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date or a full refund. *This class will have a maximum of 12 travelers.
Easy cancellation
Cancel up to 24 hours in advance for a full refund-
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