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L'Atelier de Joel Robuchon
L'Atelier de Joël Robuchon is a well known restaurant name around the world. With locations in premium tourist cities like Paris, Hong Kong, Tokyo, Las Vegas, Singapore and London, L'Atelier de Joël Robuchon maintains a high international standard. Each of these restaurants is set up in an open-plan fashion, allowing the guests to be part of the preparation experience.
The striking red and black interior give L'Atelier de Joël Robuchon a sense of theatre. The restaurant is really for fine dining enthusiasts. The chef is trained and his understanding of molecular gastronomy is evident in the food. Taipei's L'Atelier is a vibrant and social space, not too formal. The staff interacts with customers, explaining the preparation of dishes and the source of the ingredients - truly a foodies' delight. The restaurant serves haute cuisine rooted in French culinary tradition and is open for lunch and dinner. Set menus range from $1,500 - $6,000 per person, depending on time of day and set selection.
The restaurant, being a fairly formal fine dining affair, is best suited to those looking for a memorable culinary experience. A great place to celebrate, splash out and treat yourself. This restaurant might not be well-suited to children, especially from a seating point of view. The restaurant features a high counter-top, like the seating you'd expect in a sushi bar. Be sure to check when the chef namesake Joël Robuchon is in town, to make the most of your visit to this French restaurant.