Italian
Osteria offers very delicate yet heartwarming cuisine, straight from the backyard of Italy. This restaurant combines authentic Italian ingredients and the masterful culinary expertise of chef/co-owner Giorgio Pappalardo and chef Patrick Benedetti.
At Osteria the appreciation of food extends far beyond the notion of nourishment. In this haven to tummy happiness, each dish is plated attentively and artistically to reflect the experience and passion of those slaving lovingly in the heat of the kitchen. The decor at Osteria is very contemporary but still inviting and comfortable enough to suit those who are hoping to ease into a meal, rather than eat up and move on.
The atmosphere at Osteria is certainly conducive to dates. The cosiness of lush textiles, the conscientious service and the decadent servings of imported luxuries have couples or culinary connoisseurs swooning wrecklessly. Ostaria by Angie is a treat for the tastebuds to be sure. Ostaria has both a set menu and an a la carte menu. Truly Italian carpaccio, bruschetta and Osteria's oven baked Pizzas are only a few of the highly recommended favorites. Prime meat cuts, hard-to-find mature cheeses and fragrant charcuterie tempt the best of us through the appetiser and main course before moving on to the dessert. Though Ostaria offers a range of desserts, the handmade gelato (different seasonal flavours) cannot be missed. Lucky enough the gelato can be taken to home to treasure.
The waitrons are well-versed in the delights on the menu so don't forget to ask your server for the daily specials and suggested wine pairings, when visiting Ostaria.