The Guest House

Taipei

Taiwansk og kinesisk

Plassert på 17. og 18. etasje på Sheraton Taipei Hotel, har Guest House Scezhuan og Yangzhou Cuisine.

Interiøret i stedet har en moderne klassisk følelse med god belysning slik at gjestene kan nyte måltidet sitt. I tillegg kan gjestene faktisk se måltidet sitt bli forberedt gjennom glassvinduet i det åpne kjøkkenet.

Klassiske retter som vanligvis bestilles er Steamed Pork Dumplings eller Xiaolongbao, Braised Noodles with Yellow Fish Broth, Braised Pork Knuckles with Rock Sugar, og Braised Green Beans innhyllet i pannekaker.

For store grupper har 18. etasje flere private rom. Men sørg for å ringe på forhånd og reservere.

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